The Bakery in Lom may be the best Norwegian bakery you'll come across! This small village baker, located in the heart of Norway's National Park, serves delicious baguettes, pastries, sandwiches, and fresh wood-fired pizzas. The Bakery in Lom is known for its fluffy and tasty cinnamon buns, which are well worth waiting for during the summer days when long lines form. What makes this bakery so special is its use of local ingredients and a traditional wood-fired oven to give each dish a unique and authentic flavor. For an unforgettable experience, visitors can sit by the waterfall with a cup of coffee and a freshly baked pastry!