Located at the beautiful harbour of Höfn in Iceland, Pakkhús Restaurant offers a unique dining experience for all. This charming restaurant was originally built from timber of old houses around 1932 and was used as a warehouse for storing goods. Although since 100 years the building has seen many different functions such as artisan workshops, aquariums, meeting halls and cafes, it has now been transformed into the prize-winning restaurant it is today since opening its doors in 2012. With an exciting menu featuring local seafood and other delicacies as well as kid’s options, Pakkhús Restaurant serves up the finest cuisine specialising in recipes involving langoustine.