Sub Rosa Bakery is a cozy wood-fired bakery and stone mill in Richmond, VA, known for its freshly milled flours and delicious pastries. With a focus on organic grains sourced regionally, they bake everything in a double deck wood-fired oven, creating naturally leavened breads and vegan treats. The bakery's vision is to create a new food culture, emphasizing the joy of gathering around a table and making the ordinary extraordinary. Whether you're craving a flaky tart or a hearty loaf of bread, Sub Rosa is a must-visit destination for food lovers looking to experience the best of Virginia's bounty.