Kilo Kitchen in Pererenan is one of those places that hits that perfect sweet spot — stylish enough for a date night, but laid-back enough for brunch with your mates in sandy feet and sunnies.

The menu is all about bold, creative fusion. You’ll find a mix of Asian and Latin flavours that somehow all just work together. The squid ink rice with crispy baby squid? Insane. Truffle yuzu sushi rolls? A full-on flavour bomb. And the jerk lamb shank? Yeah, good luck sharing that one.

It’s got that modern tropical interior — earthy tones, lots of wood, and enough plants to make your Instagram story look lush. The staff are legends too, always happy to recommend a dish or shake up something fun from the cocktail list. (Hot tip: the spicy marg is 🔥.)

Open from brekkie through to late night, it’s a solid choice whether you’re starting the day with a flat white or winding down with a mezcal negroni.

In short: if you’re in Pererenan and want a proper foodie feed without the fuss, Kilo is the move. Casual, cool, and always delicious.