Sometimes you don’t feel like getting all sandy, but you still want to hear the sounds of the waves crashing. That’s where a place like Mar Y Vino comes in clutch.

It features a postcard-worthy view of the pier and Los Muertos Beach. Several of the tables are set in a shallow pool so you can enjoy a little foot bath while you dine, minus all that pesky sand.

They have lunch from 11 AM to 4:30 PM and dinner from 5-10. Should you go the early route, I recommend some ceviche and perhaps soft-shell crab tacos. There’s also an impressive cocktail selection if you want to get the party started early.

The dinner menu is far more extensive, and tables are in high demand during high season, so be sure to make a reservation to avoid disappointment. Options include artichoke Norwegian salmon, lobster tail, and filet mignon.