Kiubėtė restaurant in Trakai serves Karaite cuisine, which is a unique culinary tradition of the Karaites, a small ethnic group that has lived in Lithuania for centuries. Karaite cuisine is a blend of Jewish and Middle Eastern influences, and it features a variety of savory dishes made with fresh ingredients such as vegetables, meats, and fish.

Kiubėtė is known for its delicious Karaite pies, which are filled with a variety of meats, vegetables, and herbs. They also serve other traditional Karaite dishes such as kibinai, a type of pastry filled with meat, as well as vegetarian options like pumpkin and mushroom kibinai. The restaurant has a cozy atmosphere and friendly service, making it a great place to try authentic Karaite cuisine while visiting Trakai