The first Matsusaka beef yakiniku I ever had was at Isshobin, though not at this particular store. However, this location is something special—it specializes in the highest quality A5-grade Matsusaka beef.

Isshobin Nagoya Meieki has been serving premium Matsusaka beef for over 60 years, sourcing top-quality cuts through exclusive channels. Despite its reputation for excellence, they offer a variety of yakiniku courses at reasonable prices, making it an accessible way to enjoy one of Japan’s finest beef brands.

Located just a 5-minute walk from Nagoya Station, it’s a must-visit for any meat lover.