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Shark museum and fermented shark tasting
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messaggio da Aron Tómas Guðmannsson

The Bjarnarhöfn Shark Museum is a must-visit for people of all ages who are fascinated by sharks and Icelandic history. With a personal guided tour, visitors can learn about the six-month process of fermenting shark meat and the biology of Greenland sharks. After the tour, guests can explore the drying house where the shark meat hangs and even try a taste of the fermented shark. The museum offers a unique and informative experience, and the friendly staff are always ready to answer any questions. So, if you're curious about sharks and want to try something different, make sure to swing by the Bjarnarhöfn Shark Museum!

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