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Traditional Roman Jewish cuisine
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Giggetto al Portico d’Ottavia is a restaurant located in the vibrant and historic Jewish ghetto of Rome. Once a place of poverty and oppression, this charming neighborhood is now home to fantastic restaurants such as Giggetto. Here, diners can indulge in traditional Roman Jewish cuisine such as filetto di baccalà (cod) and deep-fried artichokes with crispy leaves like potato chips. If it's warm enough, enjoy a meal outside next to fragments of an ancient temple dedicated to Apollo. Popular dishes include gricia - a pasta sauce with pecorino cheese and guanciale - and amatriciana made with bucatini. Whether you’re looking for a delicious lunch or a casual dinner, Giggetto is sure to please.

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