This Restaurant is my love and hate spot because it’s really impossible to get a table here! Booking 3 weeks to a month in advance even for lunch is required, but when you get in you really enjoy the experience.

They offer good variety of steaks from all over the world, my favourite was Argentinian cut of course.

The name may be confusing because it’s not a bar by any means, it’s a really nice spacious restaurant that just happened to have a quite good selection of draft beers (but if you’re a beer lover you won’t be impressed) that pair well with the menu. But beers are not the only good choice there, wine list is pretty good for Hungary and you can find some decent reds to pair with your steak.