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French-inspired bakery with Kiwi twist
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forno

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$$

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bar

messaggio da Rach Stewart

Pembroke Patisserie in Wanaka is a cozy French-inspired bakery known for its delicious pastries and cakes with a Kiwi twist. Run by the talented duo Matt and Kirsty, this artisan bakery offers a range of treats from custard squares to almond croissants that are sure to satisfy any sweet tooth. With over 20 years of experience in the hospitality industry, they have created a warm and inviting space where locals and visitors alike can enjoy freshly baked goods and barista-made coffee. Don't miss out on their famous gingerbread biscuits and handmade oatcakes – perfect for pairing with New Zealand cheese!

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