The Bybrook is the Michelin starred restaurant at The Manor House named after the picturesque stream that travels through the village.

Headed by a talented team of chefs, the restaurant takes pride in its use of fresh, locally-sourced ingredients, crafting dishes that are not only delicious but also a visual delight.

The menu, a blend of traditional British fare and modern European cuisine, changes seasonally to reflect the freshest ingredients.

Enhance your culinary journey with wine pairing option – or browse the extensive wine list which boasts some of the finest vintages from around the world.

The restaurant’s elegant ambiance, coupled with views of The Manor House’s manicured gardens, makes it a must-visit for those seeking a fine dining experience in Castle Combe.

I had the pleasure of enjoying the tasting menu here and I can wholeheartedly recommend it; both the food and staff were exceptional.