It's quiet, surrounded by forest, and offers a level of service that makes it easy to slow down and enjoy the island. It’s not a typical hotel—it’s more like a retreat, where everything is designed to help you relax and reset.

The rooms are spread out across a hillside, with villa-style layouts that give you privacy and space. Interiors are simple and clean, with natural materials and views of the forest. Some rooms are a short walk from the main building, so keep that in mind when packing or if you have mobility concerns.

A big benefit of staying here is the concierge team. They know the island well and can help with things like booking guides, arranging transportation to trailheads, making dinner reservations, or even just giving honest advice about which hikes are realistic depending on the weather.

Meals are included with your stay, and dinner is a multi-course French-style meal using seasonal ingredients. Breakfast is also thoughtfully prepared. The food is a highlight, but it’s not a casual setup—so it helps to be comfortable with a slower dining pace.

• Access: About 30 minutes by car from Yakushima Airport or Miyanoura Port. The hotel can help arrange transfers or rental cars.

• Dress code: Casual is fine, but dinner has a more formal atmosphere.

• It’s not a place for quick in-and-out stays. Two nights or more is ideal to enjoy both the hotel and the island.

• You don’t need to plan everything in advance—the concierge is used to working with guests who want flexibility.

• It’s quiet, especially in the evenings. If you’re looking for nightlife or lots of activity, this might not be the right fit.