Hoa Túc in Saigon is a cool spot that used to be an old opium refinery, giving it a unique vibe with a mix of Parisian and Colonial styles. They serve up traditional Vietnamese dishes with a fancy twist, like a refreshing pomelo salad with crabmeat and shrimp or grilled beef wrapped in betel leaves on a rice noodle nest. It's a great place to enjoy some delicious food in a setting that's both historical and trendy.