Ertilio namas is a unique space where refined historical Lithuanian cuisine gracefully meets modern culture and technology. Lithuanian historical cuisine is characterised by seasonality – people would serve the goods that could be picked in the kitchen-garden, hunted in the woods, caught in the river or lake. During the tasting dinner, trying unique dishes and indulging in the process, you will surely find time to communicate with the family, friends or colleagues – such moments are exceptionally valuable and will be remembered long. Don't forget to book in advance