Immerse yourself in the rhythms and beauty of farm life through “Made by Me” in Visit Trentino’s cooking classes and cultural activities. From May to the beginning of November, for many weekends, 15 farmhouses across Trentino welcome you for the ‘Made by me’ initiative, which is aimed at those who wish to get to know the local food, people and countryside. It is very simple but efficient. Everything goes literally from the ground to the table. Traditional agricultural practices are key to the conservation and flourishing of this land and thanks to this initiative, you will pick apples, raspberries, herbs, flowers, nuts and an infinite number of vegetables to make jams, sauces, creams, toppings and everything that fits in a jar and you can bring them home with you.