Run by Mexican-Canadian chef Clarisse Jolicœur, this pretty pastel restaurant has a diverse and delicious menu offering everything from lobster beignets to burrata-herb spaghetti. "Clarisse's famous shrimp tacos" are an absolute must. During the day, Les Jardins Du Lotus is laidback and perfect for a leisurely lunch. By night, there's a DJ and a more festive crowd that's keen on sampling as many cocktails as tacos.