I'm Donut is a popular bakery in Tokyo, known for its mouthwatering selection of fresh and fluffy doughnuts. With over 80 different types to choose from, including both sweet and savory options, there's something for everyone. The owner and chef, Ryota Hirako, has perfected the classic French cruller, which is made with an egg-based brioche and a hint of tangy cream cheese. They also offer unique creations like the I'm Burger, a juicy burger patty sandwiched between a spelt-based doughnut bun. And if you're looking for a sustainable option, they have a menu dedicated to selling off irregular-shaped doughnuts to minimize waste. So whether you're craving something sweet or savory, I'm Donut is the place to satisfy your doughnut cravings in Shibuya.