Grefsenkollen Restaurant is a Norwegian restaurant situated in Oslo, offering guests a unique experience with traditional and modern Nordic cuisine. The restaurant serves lunch from Wednesday to Saturday between 12 p.m.–15 p.m., and Sunday between 12 a.m.–17 p.m., and dinner from Wednesdays to Saturdays between 17 p.m.–22 p.m.. Guests can dine al fresco on the terrace, tuck into pizza or light lunches in the restaurant, enjoy the tastes of the bbq around one of their fire pits, or try something different with an interactive cooking lesson! As for dessert, delicious home-made soft ice cream served in a waffle cone with skog berries, dried yogurt and myskaberry jam will be sure to satisfy your sweet tooth!