They brew their beers using natural spring water from the Nasu Mountains, giving each beer a distinct, fresh taste.

The Brewery

Nasu Kogen Beer focuses on small-batch brewing using traditional methods. The pure mountain spring water they use plays a big role in the flavor, and you can really taste the difference in each variety.

The Restaurant

Next to the brewery is a casual restaurant where you can try their beers alongside local dishes. The food is simple but tasty, with options that pair well with the different brews.

• Food Options: The menu includes a mix of local specialties and comfort foods like sausages and grilled meats that go well with beer.

• Atmosphere: It’s a relaxed spot, good for grabbing a bite after exploring the area or just sitting back with a cold beer.

Beer Tasting

If you’re interested in trying different styles, they offer tasting flights so you can sample a few at once. You can try a range of their beers, from lighter styles to darker, more robust ones.

Opening Hours

• Restaurant: 11:00 AM – 9:00 PM (last order at 8:30 PM)

• Tastings: Available during restaurant hours.

Access

• By Car: About 15 minutes from the Nasu Interchange on the Tohoku Expressway. There’s free parking available.

• By Public Transport: From JR Kuroiso Station, take a taxi ($12)