Get ready for a deep dive into the world of cocoa bean magic! At the Funky Chocolate Club, you'll get up close and personal with the chocolate-making process. The friendly chocolatiers will be your guide and share to help you create your own chocolate masterpiece. In just about an hour, you'll become a chocolate connoisseur, learning about different chocolate types, their quality, and cocoa content. You will also learn how to temper, melt the chocolate and have a hand at decorating your chocolate bars. And here's the best part: these workshops follow the "all you can eat" rule, so you can savor and indulge to your heart's content! 🍫😄

This place also doubles up as a cute chocolate cafe too, so you can enjoy sweet treats like hot chocolate, cakes and coffee.

What else you need to know:

• Unique insights into the chocolate production process

• Three personalised chocolate bars to take home as souvenirs or to enjoy yourself

• Registration is required to participate in the workshops at 11.00, 14.00, 16.00 and 18.00h

• You need to set aside time to pick up your chocolate bars after the workshop (about 1-2 hours later, for the chocolate to set)

I would recommend this activity for a rainy day, or if you didn't have the chance to visit the Lindt Home of Chocolate in Zurich or Cailler Museum in Gruyeres but still want to enjoy a chocolate-making experience in Switzerland!

Price: 69CHF for adults 59 CHF for kids